Three Monkeys Coffee in Cusco redefines specialty coffee with an innovative and technical approach to its processes.
Located downtown, their coffee shop fuses tradition with the avant-garde, emphasizing quality control starting from their precision farming estate. They use sustainable methods and technology to ensure traceability and consistency from the bean to the cup.
Their value extends to a gastronomic experience, pairing high-end coffee with beverages inspired by haute cuisine. Utilizing advanced techniques, fermentations, and distillates, they create unique multisensory experiences. Their contemporary and functional space reinforces innovation and sophistication, where gourmet food and specialty coffee converge.
