Omakafé is a coffee omakase experience that treats coffee with the same care as fine dining, serving it as a multi-course tasting journey. It was founded by award-winning baristas, including 2024 World Barista Champion Mikael Jasin, alongside multidisciplinary industry experts, and its team also includes 2025 World Coffee in Good Spirits Champion Georgius “Odi” Teja.
This mix of expertise lets Omakafé create unexpected ingredient combinations, most of them fairly traded and ethically sourced through exclusive, mutual collaborations with local producers.
