Single O has been bringing their hospo heart to Surry Hills since 2003, when they first burst onto the Sydney cafe scene. Setting out to celebrate the unique and exciting characteristics of every coffee they source and roast – with a mission to put single origins front and centre, from farm to cup.
Single O’s innovative energy led them to the world-first «Self-Serve Batch Brew Bar» alongside their commitment to sustainability through the «»No Death to Coffee»» initiative. Their Reservoir Street flagship serves up creative twists on seasonal and classic faves, teamed with exceptional rotating single origins, blends and signature beverages – most recently the Banana Bread Cold Brew inspired by the signature Banana Bread with Espresso Butter.
